Menu

Vegetables

How to Cook Greens

Learn how to cook greens using my quick and tasty methods, and you’ll never be at a loss for a fast vegetable side dish. Forget about fussing with steamer baskets or wating on pots of …

View Full  

Freezing Tomatoes to Put Them Up

Freezing tomatoes is an excellent way to put them up. The method of frozen tomatoes I’ve come up with is ridiculously easy, and space efficient, too. Using the tomatoes is also super-easy, especially if you …

View Full  

Malay-style Chicken and Eggplant Curry

Curry powder is one ingredient you won’t find in this brightly flavored, deeply satisfying curry. Curry powder is made from a blend of spices, and there can be at least as many variations on it …

View Full  

Ajvar (Serbian eggplant caviar)

Ajvar, pronounced AYE-var, is a savory relish with an indescribably delicate flavor. Ajvar is a wonderful way to use some of the summer bounty from your garden or CSA box. Make lots and preserve for …

View Full  

Low Country Boil

A version of this article featuring a Low Country boil recipe originally appeared in Madison Magazine, June 2001. It was an installment of my monthly column there, “Table Talk.” Occasionally my husband and I would …

View Full  

Breakfast on the Grill

Even in the sticky heat of summer, warm weather mornings are generally cool, green and lovely. Why waste a minute of it inside?  Bring breakfast outdoors—cook it on your grill. You’ll get extra time to …

View Full  

Kupus (Serbian cabbage soup)

The most fundamental heirloom recipes are often most at risk for being lost in the sands of times. Why? One reason is that “everyone knows” how to make them, and so nobody writes them down. …

View Full  

Basic Cooked Greens

This basic cooked greens recipe can be used for any kind of greens. Collards, chard, turnip greens, beet greens, spinach, kale, mustard greens — you name it. Each of these greens has its own distinctive …

View Full  

Low-Carb Avocado Smoothie

Smooth and satisfying, this low-carb avocado smoothie (16 net grams carb) is easy to whip up for breakfast or a post-workout shake. Unlike most avocado shakes you’ll find, this one is savory, not sweet. It’s …

View Full